Saturday, May 28, 2011

Select a hood that gives the functional design

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▷▷▷Select a hood that gives the functional design

can supply hoods, the exhaust gas from the kitchen seem more functional and less interesting design element in the kitchen. There are actually a variety of design options or Vent hood, so you can adapt to almost any environment. If you have a project to remodel the kitchen, you decide whether you want to merge your hood or design elements stand out as its own making. Here are some considerations in choosing a fume hood.

Size: You wantthe vent size to match the scale of the hob. If you have a very large kitchen, you need a hood as great, which is less likely, therefore, easy to hide. If your device is normal in size, it is possible to get a cap rather small. The new technology allows them to be thin and streamlined, while functioning as effectively as older models.

On islands: If your device is on an island, you have special design considerations. A hood that is too low caneffectively cut in half the space and block the view from side to side. If you renovate a kitchen, you should take the cap is low enough ventilation, but high enough that it can not be an obstacle.

Stainless Steel: The traditional choice for range hoods can give your kitchen a modern and polished stainless steel. Adding curves or color for the iron can be a whole new sensation that can coordinate with the rest of the kitchen.

Sheath Style:If the cover is visible, mainly due to a large stove, think of what looks like a cape. This option is particularly popular in traditional cuisine. For example, may give an old, country or country to French cuisine.

Hidden: Hide, your dishwasher and fridge behind the panels that your cabinets is a popular choice of design, the kitchen is a more consistent look. Such plates may obscure the factHood, making it look like mounting.


Downdraft Ventilation






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Wednesday, May 18, 2011

What to look for a hob

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▷▷▷What to look for a hob

Your kitchen needs a facelift? A new cooktop offers the maximum flexibility in design decisions. If you are looking for a sleek electric cooktop, a professional style gas cooktop, induction cooker or energy efficient, there are many options and details, such as recipes that can be done in the kitchen. Understanding your space, the kitchen needs and expansion options will help you choose the kitchen stove is right for your budget and budgetNeeds.

Gas or electric?

Gas used to treasure for professional chefs, but the advanced technology, superior surface smooth and induction heating electric stoves have serious competitors. It is likely that the choice between gas and electric is available to you depending on your connection, unless you plan a large kitchen makeover was done.

Gas hobs are still the fastest response time, and many chefs as the heating capacity levels through the visible flame rated. Gasburners can produce a lot of power and Excel tasks, such as burning at high heat and fry, boil, but are less able to maintain very low temperatures. If you are thinking of having a gas hob, seeking power burner 9,000 BTU per burner.

electric cook tops have a reputation for slower reaction, but advances in technology have made almost on a par with gas. electric plates conform to the low temperatures, making them ideal for cooking sauces and delicate long. MostPopular cooking surfaces are smooth-top electric that produce heat from heating elements in a flat, ceramic-glass and are much easier to use than the grates and burners for gas stoves clean. If you are thinking of having a heating pad, ready to invest a few dollars more for electric cooktops with coil burners on them less than they are advanced models and to avoid hard to clean.

The latest development in electric induction cooktops is a technology that useselectromagnetic technology transfer heat directly to your pots in place of the burner surface. induction cooktops provide instant control of the temperature and the safety of a cooling surface, and are energy efficient. Note that you must use pans induction hobs that will fail the magnetic field and heat transfer. The advantages of induction cooking is not without a price of most models start at $ 1,500 and prices are at peak from there.

ProductVentilation

Plans owners offer flexibility when it comes to kitchen design is because they are widely installed in the kitchen. However, you still need to determine what size fits your plans and your cooking needs. Most cooktops are available in sizes of 30 inches wide, offering four 36-inch five-burner or burners. High-end professional-style cooktops can measure 48 inches and larger are available with up to six burners and cooking surfaces such as grills and additionalBBQ plates. The bigger the hob, the higher the price, and more counter space required for installation.

You must also consider how the stove vent, once installed, do not be a cooking range or status. Hoods can handle the job, if the plan is under a cabinet, but if you install a kitchen island, look for downdraft cooktops that use fans to smoke, steam and grease to pull, but as a plan, avoiding the need for cap.

DesignFeatures

For most homeowners, a conventional oven with four burners will do, but if you are serious about creativity in the kitchen, there are some features on high-end stoves, that the investment is worth it if you use them.

Burners provide up to 18,000 BTU on gas stoves or 3500 watts of electric models and techniques are characterized by high fire as fry mix, cook on a low burner power to protect delicate sauces from scorching. Dual-elements found in electricStove chefs offer items of different sizes, such as six to nine inches on a single burner, so that the size of the burner you need depending on the container used to choose from. Bridge elements bridge the gap between two main burners for recording and to uniformly heat up large pots. eliminate the continuous grates found on a gas stove, the empty space between the surface of the burner, making it easy to slide heavy pots from burner to burner. Modular components to your cooking surfaceThe combination of elements from food preferences to gas, electric and induction or with the addition of accessories such as grills, woks, steamers and fryers.
Clean

If a quick clean is a top priority, choose a smooth-top cooktop electric. Unlike traditional burners receive coil, the loss above and below the elements can be flat, clean glass and ceramic surfaces in seconds. You need to separate the detergent to these areas for the purchase made. cleaning for a faster, choose electric cookersTouchpad with digital control. If you choose a model with a controller, make sure they are removable.

gas hobs require a little 'more than elbow grease to keep it clean, but the choice of a model with the right features is to simplify the job. Find with sealed burners, which can not fall to enter the burner box, grill, dishwasher safe and removable knobs for gas cooktops.


Downdraft Ventilation






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Sunday, May 8, 2011

@ Click! on Bosch DHD3014UC 30 Downdraft Ventilation

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••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

Bosch DHD3014UC 30 Downdraft Ventilation


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Bosch DHD3014UC 30 Downdraft Ventilation Feature

  • Choose from external, inline or integrated blowers
  • Design matches Bosch's cooking Line
  • Three power levels offer a full range of ventilation options
  • Easy to use front controls
  • Filter raises 14" to capture steam from tallest pots

Bosch DHD3014UC 30 Downdraft Ventilation Overview

With attractive styles ranging from traditional to contemporary, Bosch ventilation products are a perfect complement to your Bosch kitchen. Their hoods operate at whisper quiet volume while quickly clearing the air after a fragrant meal. Powerful ventilation is now easy on all your senses. The DHD3014UC features a 14 high rise with a 3-speed mechanical slide-switch control.

Availibility : Usually ships in 2-3 business days



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▷▷▷Top 5 Anti-Aging Miracle Foods

We all get old and can not remain forever 18 years, but this does not mean that we do not try! Fortunately for us, there are some tasty foods that actually help us delay the aging process and delay the inevitable, if used judiciously in a responsible way of life. Who said "what is good to be in bad taste for us," he did not know what he was talking about. Here are the Top 5 are delicious and wonderful anti-aging:

1. Chocolate is undoubtedly one of thedecadent and satisfying food, but has also been shown to slow the aging process and reduce age-related diseases. The main ingredients are flavenoids literally hunt down and destroy free radicals in our body that cause aging and heart disease. Among the thousands of flavenoids known antioxidant that is of great interest to scientists, the chocolate is epicatechin, present in the cacao plant. It 'also flavenoids that chocolate is a leaderAnti-aging for the heart and brain health.

2. Cranberries contain compounds that basically build a protective layer around the brain and slow the oxidative damage and inflammation that our motor skills, and our memory would have lost with age. Therefore, they are sometimes called "brain berry". In addition, the antioxidants found in abundance in this fruit is ideal for a healthy-looking skin by reducing inflammation caused wrinkles. Manganese in blueberryhelps our bones strong and vitamin C strengthens our immune system. All in all, an amazing result!

3. Walnuts are a good source of healthy monounsaturated fats and proteins that are great for the operation of the effects of aging, during one of the foods that difficult to stop when we start to eat, such as peanuts and walnuts. They can also be like peanut butter and almond butter, food all-time favorite of many of us to consider. We need meat to replace theProtein, and anything with nuts and eat a handful a day. Another great anti-aging application chopped walnuts almonds is used for a facemask.

4. Wine in moderation-ca. 1 glass per day, taken to protect against cardiovascular disease, diabetes and age-related memory loss. It does so because in addition to antioxidants and flavonoids, the damage to the production of free radicals attacking wine contains a substance called resveratrol, which may activate genes that slow aging in cells and repair damageCells by free radicals. also improved the health of cell exterior is shown in healthier looking skin.

5. Yogurt, said as health food since ancient times, is rich in calcium and helps prevent osteoporosis for stronger bones, but it also contains "good bacteria" that help us to maintain good health in our gastrointestinal tract and reduce rate the effects of intestinal diseases. At a time when the excess of octogenarians per capita in placessuch as Bulgaria and Russia has been attributed to extensive use of fermented milk products like yogurt.


Downdraft Ventilation






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